This website, Authored by Dave Ramsay, is dedicated to Playing with food.
Wednesday, November 12, 2014
Refreshment with a heavy or acidic dinner...
San pellegrino or another sparkling/ mineral/ tonic/ seltzer water over (preferrably finely crushed) ice with a few berries. Its delicious and cuts right through the heaviness, cleansing your pallette every time.
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